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Food and Climate Change

We Are What We Eat: It’s Time to Make Food Decisions with the Climate Crisis in Mind.
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Rethinking Hunger

Hunger isn’t just about getting people food. It’s about getting people the right kind of food.
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The Birds and the Beef

Can the production of sustainable grass-fed beef help protect and rebuild our grasslands?
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Frances Moore Lappé

Can we really cast a vote for the climate with our forks? Who will be the most formative thought-leaders in food and climate space in the coming 50 years? Listen in!
Francis Moore Lappé, please include photo credit to: Michael Piazza @michaelpiazza via @edibleboston

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Stories & Resources from Local Food Experts