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Food and Climate Change
We Are What We Eat: It’s Time to Make Food Decisions with the Climate Crisis in Mind.
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Rethinking Hunger
Hunger isn’t just about getting people food. It’s about getting people the right kind of food.
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The Birds and the Beef
Can the production of sustainable grass-fed beef help protect and rebuild our grasslands?
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Frances Moore Lappé
Can we really cast a vote for the climate with our forks? Who will be the most formative
thought-leaders in food and climate space in the coming 50 years? Listen in!
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Stories & Resources from Local Food Experts
With a network of more than 90 independently-owned, locally-focused magazines across the U.S. and Canada, we are the largest media organization devoted to telling the stories and sustaining the efforts of the farmers, chefs, food artisans, fishers, vintners, and home cooks who feed us.